The South African Pinotage grape is the star of this jelly. Known for its dark color and bold taste, Pinotage exhibits delightful notes of plum and blackberry. It's a favorite of our skilled jam makers, Rachel and Sara, who enjoy Pinotage both as a jelly and as a glass of wine to celebrate after a long day of jam making.
The bold flavor of Pinotage Wine Jelly harmonizes impeccably with an array of artisanal cheeses, such as aged cheddar, creamy brie, and pungent blue cheese. Impress your dinner guests by drizzling it over cheesecake, transforming a classic dessert into a restaurant-quality indulgence.
Pinotage Wine Jelly is a part of Laurel Hill’s collaboration with Summit Wines to bring you a line of New Hampshire made wine jellies using Summit’s best selling product range. With both companies sharing a commitment to NH made products, we hope you enjoy them as much as we do!
Ingredients: Sugar, Summit Pinotage Wine, Pectin. (May Contain Sulfites)