"Zetz" Red Pepper Jam Salsa

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A sweet alternative to traditional salsa!

Ingredients: 
1 - 12 oz jar Zetz Red Pepper Jam
1 - small can crushed pineapple, drained
1/4 cup finely chopped red onion
1/2 teaspoon crushed/minced garlic (to taste)
2 teaspoons honey
1/2 teaspoon salt
Dried oregano sprinkled to taste


Preparation:
  • Mix all of the ingredients together in medium sized serving bowl and serve with your favorite chips
  • Can also be prepared without honey for a less sweet taste

Recipe by Sandi G. of Manchester, NH