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Tarragon Wine Jelly

Tarragon Wine Jelly

$ 5.95

Tarragon Wine Jelly is an herb jelly with a sweet-tart taste with notes of delicate citrus and licorice. Since it is made with white wine, it lends itself for use as a meat glaze (turkey, chicken, pork chops). It may be served with Chevre cheese.

Ingredients: Sugar, White Wine, Fresh Tarragon Infusion, Pectin, Bay Leaf, Yellow and Green Food Coloring, Sulfites.

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