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Granite State Red Wine Jelly

$ 6.95

Granite State Red Wine Jelly is a combination of " Blueberries and the French hybrid red grape "Marechal Foch",  to create a uniquely New England red wine.... on the palate, it is silky smooth with berry flavors, floral notes, and soft tannins. Pairs with steak, grilled meats, and Italian fare."

Give a jar of this jelly to your friends outside of NH, and keep one for you,  to remind them of the Granite State....

Ingredients: Sugar, Granite State Red Wine, Pectin, Sulfites

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